Let me start this post by saying that I love to snack between meals. I rarely eat large portions at any given meal but I have to eat frequently throughout the day or else I get hangry very quickly. When I was in college, I was all about a midday stop in the cafeteria for a bowl of cereal. When I worked in an office, I was always the person with a bowl of candy on my desk. Now that I’m embarking on a healthier new routine — regular work hours, a commitment to exercise, trying to eat more at home — I can’t get enough of Nourish Snacks.
Here’s what I love about them, plain and simple: they make healthy snacking easy. Each package is perfectly portioned (and under 200 calories) so you don’t have to count out what you’re eating. Every variety is gluten-free, dairy-free, and vegetarian. But they’re all packed with protein, fiber, and antioxidants so they’re still filling and give you a good boost between meals. (I joke that Will should carry a pack or two in his pocket for emergency situations — let’s just say we could have used some in our Uhaul from New York to Dallas.) And, you know, they taste good.
There are twenty-five flavors to choose from but my favorites so far are Mr. Popular (half-popped corn kernels), Granny’s Apple Pie (cinnamon apples and roasted walnuts), and Sweet & Salty Kapow (cherries and roasted edamame). You can buy them in bulk or à la carte on their website but here’s some seriously awesome news: you can now buy Nourish Snacks at Starbucks! Match made in heaven.
What are your tips and tricks for healthy snacking? And if you’ve already tried Nourish, which flavors should I pick up next? P.S. Take 10% off your first order with code DESIGNDARLING at checkout!
*This post is sponsored by Nourish Snacks, a brand I genuinely love. Thank you for supporting the companies that make Design Darling possible!